‘What’s With Wheat?’ – The Truth They Don’t Want You To Know!
A new Australian made documentary spills the beans on the devastating effect
wheat is having on our nation’s health.
Could our modern wheat production and the amount of wheat we daily consume be contributing to the global health crisis? These are the questions explored
in a new feature-length documentary “What’s With Wheat?” premiering on 11th June 2016.
The documentary features 15 global experts from Australia, United States, England, America, New Zealand and India including Dr Perlmutter, Sarah Ballantyne,
Dr Terry Wahls, Dr Natasha Campbell McBride and Pete Evans who shed the light on what is currently happening to our wheat.